Our Menu

Oaxaca and jack cheese, black bean refritos, roasted red salsa, cilantro, and chips or warm corn tortillas.

Fresh Oregon rock fish, prawns, avocado, white onion, cilantro, jalapeño, tomato, and lime, served with chips.

House made chorizo, tajin, and poached egg.

Pork tinga, charro beans, white onion, roasted red salsa, pico de gallo, guacamole, crema, and cilantro.

Flour tortilla, jack cheese, and side of salsa.

Chicken, rice, celery, onions, peppers, potatoes, and zucchini, in a house made broth, topped with tortilla strips, and sliced avocado.

Mixed greens and garden fresh pico de gallo tossed with chipotle ranch, topped with fresh avocado, roasted corn, black beans, and tortilla strips.

Mixed greens, black bean refritos, jack cheese, pico de gallo, guacamole, crema, roasted red salsa, and flour tortilla shell.

Arugula, queso fresco, orange, pepitas, and tajin crema.

Mixed greens, queso fresco, dried cherries, pepitas, and paprika vinaigrette.

16 oz chicken, rice, celery, onions, peppers, potatoes, and zucchini in a house made broth topped with tortilla strips, and sliced avocado.

Chipotle ranch tossed with mixed greens with garden fresh pico de gallo, topped with fresh avocado, roasted corn, black beans, and tortilla strips.

Mixed greens, black bean refritos, jack cheese, pico de gallo, guacamole, crema, roasted red salsa, and flour tortilla shell.

Arugula, queso fresco, orange, pepitas, and tajin crema.

Mixed greens, queso fresco, dried cherries, pepitas, and paprika vinaigrette.

Braised beef tips, bacon, tomatillo salsa, charro beans, white onion, radish, cilantro, and side of corn tortillas.

Spanish rice, black or charro beans, pico de gallo, avocado, queso fresco, and cilantro.

Flour tortilla, pork tinga, Spanish rice, charro beans, and jack cheese. Side of guacamole and pico de gallo.

Flour tortilla, and choice of refritos.

Beer battered poblano chile, jack cheese, queso fresco, carrots, and celery. Served with Spanish rice, pickled bell peppers, black bean refritos, salsa roja, and cilantro oil.

Salsa guajillo, cumin crema, avocado, and cilantro. Served with Spanish rice and black bean refritos.

Pollo | Steak | Seafood | Mix Two • Peppers, onions, guajillo lime sauce, queso fresco, and cumin crema. Served with Spanish rice, black bean refritos, and house made corn tortillas.

Sliced filet mignon, peppers, onions, jack cheese, radish, cilantro, pico de gallo, and guacamole served with house made corn tortillas, black beans, and rice • Sub chicken or shrimp.

2 large burrito tortillas filled with carnitas or chicken, jack cheese, and deep fried to perfection. Served with house made guacamole, pico de gallo, and sour cream.

8 oz NY strip steak, grilled to perfection. Accompanied by 2 enchiladas with your choice of carnitas or chicken, and topped with red or green enchilada sauce.

Large flour tortilla filled with chicken or carnitas, mesa veggies, rice, beans, and jack cheese. Topped with our trio of ranchero, verde, and white wine cream sauces.

Pork shank, poblano mashed potatoes, pickled onions, cilantro, and side of corn tortillas.

Achiote marinated pulled pork, pickled onion, and salsa verde.

Black beans, tomato, sweet corn, and jalapeño.

Beer battered wild rockfish, habanero-cabbage slaw, pico de gallo, and crema.

Wild rockfish, habanero-cabbage slaw, pico de gallo, and crema.

Crispy wild shrimp, habanero-cabbage slaw, pico de gallo, and sriracha aioli.

Crispy wild shrimp, habanero-cabbage slaw, pico de gallo, and sriracha aioli.

Crispy wild shrimp, habanero-cabbage slaw, pico de gallo, and sriracha aioli.

Pickled red onion, queso fresco, and avocado salsa.

Habanero-cabbage slaw, queso fresco, and salsa roja.

White onion, guacamole, and chipotle salsa.

Marinated pork, grilled pineapple, avocado salsa, and white onion.

White onion, salsa verde, and cilantro.

Zucchini, Brussels sprouts, red peppers, poblanos, and onion, sauteed in garlic - chile oil, and roasted red salsa.

House made chorizo, fried papas, white onion, and avocado salsa.

Choice of pollo asado or carnitas. Topped with queso fresco, red, or green salsa.

Corn tortilla. Choice of pollo asado or carne asada. Topped with cheese, red, or green salsa.

Flour tortilla and cheese. Choice of red or green salsa.

Corn tortilla chips topped with melted cheese.

Flour tortilla stuffed with choice of black or charro beans, rice, and cheese.

Warm in skillet topped with vanilla ice cream and caramel drizzle.